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Title : The Mainland China Cookbook
Author : Anjan Chatterjee
Year : 2010
Pages : 196
Publisher : New Delhi: Random House
Price (US $) : 32
 
Title : Biryani
Author : Pratibha Karan
Year : 2010
Pages : 200
Publisher : Random House
Price (US $) : 43
 
Title : The Suriani Kitchen : Recipes and Recollections from the Syrian Christians of Kerala
Author : Lathika George
Year : 2009
Pages : 240
Publisher : Westland Ltd.
Price (US $) : 30
 
Title : Traditional Parsi Dishes
Author : Bapsi Nariman
Year : 2009
Pages : 160
Publisher : Har-Anand
Price (US $) : 52
 
Title : Bangladeshi Cuisine : Khunti Karai
Author : Shawkat Osman
Year : 2009
Pages : 141
Publisher : Bangla Television & Mapin Publishing Pvt.
Price (US $) : 60
 
Title : Guide to Delectable Kashmiri Cuisine with Saffron
Author : S. Razdan
Year : 2009
Pages : 126
Publisher : Wishwell
Price (US $) : 23
 
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